Palmplates
TOP
Size Ø 25cm
If our products are used several times, the following instructions regarding handling and cleaning should be observed:
If our products are used several times, the following instructions regarding handling and cleaning should be observed:
- The articles are not dishwasher-safe. For this reason, we ask you to wash the products by hand only.
- The plates should only be washed under running water, as soaking the products as with conventional crockery can lead to greater deformation or breakage.
- The items can be rinsed under cold or warm (but not hot) water. For this purpose, a washing-up liquid should be used which contains only natural fat solvents.
- To clean, wipe the dish under gentle pressure with a dishwashing brush, a cloth or by hand. It is sufficient here to subject each piece of crockery to the rinsing process for only a few seconds.
- After rinsing, the plate should be laid out to dry until the original strength is reached.- Possible effects of rinsing include minor deformations. If the rinsing process is too long, and the water and rinsing agent are thus heavily exposed, breakage may occur.
- As the product is free of synthetic sealants, some discolourations may not be rinsed off.
- The following applies above all:- The more carefully you handle the products, the longer they will last.
- The products are purely natural and free of artificial substances. Even during production, the idea of a purely natural product is pursued.
The plates and spoons are produced in Nepal under fair conditions by women and farmers in an environmentally friendly way. The fallen leaves are pressed into shape and made durable by heating. Through the production of these articles, people have the opportunity to maintain their living environment and to provide for their families independently. The farmers on the collection plantations can build up their own business.
The betel nut palm sheds part of its skin as it grows. The so-called shaft, which remains on the ground, is cleaned with water and then pressed under heat and formed into a plate under pressure.
From only one resource, the leaf and shaft of the palm, a product can be made that is biodegradable and can be disposed of on the compost at home. We only treat our plates with water, pressure and heat. This results in an absolutely natural product that will not soak up your sauces or leak. Even when filled warm, each plate retains its shape.
The betel nut palm sheds part of its skin as it grows. The so-called shaft, which remains on the ground, is cleaned with water and then pressed under heat and formed into a plate under pressure.
From only one resource, the leaf and shaft of the palm, a product can be made that is biodegradable and can be disposed of on the compost at home. We only treat our plates with water, pressure and heat. This results in an absolutely natural product that will not soak up your sauces or leak. Even when filled warm, each plate retains its shape.
